Named in honour of the Palmer family - prominent millers who purchased Glenlo Abbey in 1897 - The Palmers Restaurant is a tribute to their enduring legacy. For nearly a century, the Palmers called the estate home, leaving behind a heritage of hospitality, refinement, and a deep connection to the land.
Today, that spirit lives on in The Palmers Restaurant, where guests are invited to enjoy beautifully crafted cuisine in a warm and elegant setting. Serving both lunch and dinner, the menu celebrates the finest Irish produce, prepared with seasonal sensitivity and a touch of contemporary flair.
Whether you’re joining us for a relaxed lunch overlooking the estate grounds or an intimate evening meal, The Palmers offers a dining experience steeped in history, complemented by gracious service and a carefully curated wine list.
Step into a space where tradition meets modern comfort, and every meal is a nod to the estate’s storied past.
Phone: +353 (0)91 519 678
